Co-ro Food

Co-RO Food is a leading Danish company headquartered in Frederikssund, renowned for its production of innovative and high-quality food products. Since its founding in 1942, Co-RO Food has grown into a significant player in the global market, delivering its products to over 80 countries worldwide.

The company is particularly known for its beverages and concentrates, including the popular Sunquick and Sun Lolly brands. These products have become household favorites due to their high quality, great taste, and nutritional value.

Co-RO Food’s laboratory facilities in Frederikssund are at the forefront of advanced food research and product development. These facilities are designed to support the company’s goal of delivering innovative and quality products, playing a central role in their research and development (R&D) activities.

The modern laboratory facilities comprise state-of-the-art laboratories, each equipped with the latest technology and advanced equipment. These laboratories are designed to handle various aspects of food research and development, including:

Chemical and Biochemical Laboratories that focus on the analysis of ingredients and finished products to ensure they meet high standards of quality and safety.

Microbiological Laboratories for investigating food safety and hygiene by identifying and controlling microorganisms that can affect product quality.

Sensory Laboratories that are used for taste tests and other sensory evaluations, ensuring that products meet consumer expectations for taste, aroma, and texture.

Physical-Chemical Laboratories to analyze the physical and chemical properties of food products to optimize their stability, consistency, and shelf life.

The facilities also support collaboration and innovation, reflected in their open and flexible design. This promotes interdisciplinary cooperation between researchers and technicians, resulting in faster and more efficient development processes.